Wildflower x 3
This week we have 3 different versions of Ebeltoft’s Wildflower on tap – each of them is the usual great wildflower recipe but with one difference – each of these has been made using a different type of yeast….
….and we are trying to figure out which one people prefer. So, we are giving away sets of 3 free samples for you to try…
One is made with Barbican yeast, one with Chico (US1801) and the other with London (UK1028).
So, if you have a little free time this week, drop in and give them a try – lets us know which is your favourite ….